
Every product is British-made, chosen because we've tasted it, loved it, and would proudly give it ourselves. No fillers. No random items no one actually wants.
As part of our exemplary service, we offer complimentary shipping on all orders within the United Kingdom.
For international shipping enquiries, please contact us and we'll be delighted to arrange delivery to your location.
This exciting new product is made entirely from British ex-dairy cows, which had been used for milking before being retired out to pasture. The meat is therefore more developed and aged, and contains a lot of beautiful and deep flavours, which make this ideal for salami production. This is also a much more sustainable product, as this beef is usually largely transported over long distances to continental Europe to be turned into sausages, rather than being used in the UK. The curing and air dried maturation process results in a soft and creamy texture that is complemented with a hint of warm spices. This a smaller, French style Saucisson Sec cured sausage.
Every product is British-made, chosen because we've tasted it, loved it, and would proudly give it ourselves. No fillers. No random items no one actually wants.
As part of our exemplary service, we offer complimentary shipping on all orders within the United Kingdom.
For international shipping enquiries, please contact us and we'll be delighted to arrange delivery to your location.
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