Why Sterling & True?
Every product is British-made, chosen because we've tasted it, loved it, and would proudly give it ourselves. No fillers. No random items no one actually wants.
FREE SHIPPING
As part of our exemplary service, we offer complimentary shipping on all orders within the United Kingdom.
For international shipping enquiries, please contact us and we'll be delighted to arrange delivery to your location.
Soppressata Salami
A large fresh flavoured salami typical of Calabria in the South Western region of Italy, made with coarsely minced British Pork leg, creamy fat, and mixed with a selection of sweet medium-heat chillies as well as Hungarian paprika. The name Sopressata is derived from the practice of pressing the salami between pieces of wood resulting in a straight, rectangular flattened shape. This recipe is our a unique take on a combination of both Spianata and Soppressata, and is round in shape. Made from 100% British pork and hand-made & dried in Islington, North London.
Available in the following pack sizes:
60g (approx 11-12 slices)
100g (approx 16-17 slices)
Why Sterling & True?
Every product is British-made, chosen because we've tasted it, loved it, and would proudly give it ourselves. No fillers. No random items no one actually wants.
FREE SHIPPING
As part of our exemplary service, we offer complimentary shipping on all orders within the United Kingdom.
For international shipping enquiries, please contact us and we'll be delighted to arrange delivery to your location.
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